Summer 2025
All Items Have a 10 Person Minimum
Starters
Roasted Eggplant Dip
$4.45/per person
With Grilled Pita
Mexican Street Corn Fritters
$4.95/per person
With Jalapeno Ranch Dipping Sauce
Cucumber Rounds with Beet Hummus
$4.45/per person
With Olive Oil, Paprika, & Garnished with Micro Greens
Entrees
Grilled Lemon Herb Chicken
$16.95/per person
With a Citrus Aioli. Served with a Heirloom Tomato and Cucumber Salad, Herb Roasted Baby Potatoes, & Bakery Breads
Broiled Mahi-Mahi with a Coconut-Lime Sauce
$19.95/per person
Garnished with Fresh Cilantro and Chili. Served with Steamed Jasmine Rice, Roasted Vegetables, & Bakery Breads
Garlic-Herb Marinated Grilled Bavette Steak
$18.95/per person
In a Smoky Spanish Romesco Sauce with Roasted Red Peppers, Almonds, and Paprika. Served with Smashed Baby Potatoes with Sea Salt and Olive Oil, Roasted Asparagus, & Bakery Breads